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1 box of yellow cake mix - my personal favorite brand is Betty Crocker, but you can use any brand you like. A white cake mix would also work, I just happen to prefer the buttery taste of yellow cake. 4 eggs - this is one more than the box usually calls for. 1 cup milk - in place of the water. If your cake mix calls for less water, reduce the milk to match.

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As always, specific measurements and complete cooking instructions are included in the printable recipe box at the bottom of the post. Yellow cake mix: I always use Duncan Hines brand, but any similar boxed yellow cake mix will work. Vanilla instant pudding mix: just the small 4-serving (3.4 ounce) box of dry mix — not prepared into actual.

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A Dozen Fun Tips to Doctor up a Box of Yellow Cake Mix. Use milk instead of water. This is a great tip to add additional fat to the recipe. Whole milk is best, but low-fat will do in a pinch. Use buttermilk in place of water. Most "velvet" cakes have the addition of buttermilk, so this is a fun option if you like the texture of velvety cake.

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20+ Delectable Desserts Made With Yellow Cake Mix. 1. Easy Cinnamon Roll Cake. Here's a fantastic way to level up the flavor of a simple yellow cake: infuse it with cinnamon. This quick cinnamon roll cake is divine! Cinnamon rolls are typically made from yeasted dough, but that requires a lot of effort.

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This box also includes a mug, a pair of yellow socks, a card, a stress ball, cheddar Pringles, Lemonhead candy, a Belvita cookie, M&M's chocolate peanuts, and juicy fruit gums. Comfort foods and sunny presents in one box are guaranteed to make your friends happy! 8. Relaxing Spa Gift Basket. As a mom of two, a spa day sounds perfect.

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The verdict: Many of our editors swear by King Arthur's products, but their boxed yellow cake mix was a flop. A boxed mix is ostensibly supposed to make cake making easier. But King Arthur's.

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Preheat oven to 350°F. Grease a 9 x 13-inch baking dish or spray with nonstick cooking spray. Set aside. Beat cake mix, dry pudding mix, pumpkin, oil, water, eggs, 1 ½ teaspoons of the cinnamon, cloves, nutmeg, and ginger in a large bowl with an electric mixer on low speed just until moistened, scraping the side of the bowl frequently.

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Instructions. Preheat oven to 325℉ and grease a 9×13" pan. Mix cake mix, butter and eggs until thick and smooth. Spread and press mixture in pan (with the back of a spatula or your hands). Mix the remaining ingredients on low until smooth. Pour over cake mixture.

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Preheat oven to 350º degrees F. Dump one 20 oz. can of crushed pineapple with juice in a 9×13 baking dish. Dump one 21 oz. can of cherry pie filling over pineapple and spread evenly. Take one box of yellow cake mix and evening spread cake mix over the cherry pie filling. Chop up on stick of butter into small squares and spread evenly across.

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Honey Bun Cake Batter : In a large mixing bowl, using an electric hand mixer or spatula, stir together the cake mix, sour cream, oil, and eggs until well combined. 1 box (15.25 oz) butter yellow cake mix, 1 cup full-fat sour cream, 3/4 cup canola oil, 4 large eggs. Pour half of the cake batter into the prepared pan and spread it out evenly.

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Photo: Dotdash Meredith Food Studios. These delicious, crowd-pleasing, and deceptively easy recipes have one thing in common: They start with boxed yellow cake mix! That's right — the store-bought secret ingredient makes fantastic cakes, but you can also use it to make perfect cookies, gooey cinnamon buns, banana nut bread, and so much more.

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Instructions. Preheat your oven to 350F/180C and spray two 8-inch or 9-inch round cake pans with non-stick baking spray, my preferences are Bakers Joy or Pam for Baking. Set the pans aside. In a large bowl mix together all of the ingredients.

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How to make cake mix chocolate chip cookies. Step 1: Preheat the oven to 350 degrees. Step 2: Mix together the yellow cake mix, oil, and eggs in a bowl. The batter should be thick. Fold the chocolate chips into the batter using a rubber spatula. Step 3: Place spoonfuls of batter onto a baking sheet, then top with extra chocolate chips on top.

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Step 1. In a stand mixer using the paddle attachment in the large bowl, beat the butter and coconut oil on medium for 2 minutes. Step 2. Add the dry ingredients (homemade cake mix) and mix on low until it resembles coarse breadcrumbs. Step 3.

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Instructions. Combine yellow cake mix, eggs, and oil to a mixing bowl. Beat to combine, then fold in chocolate chips. Using a cookie scoop - add to a cookie sheet. Sprinkle tops with additional chocolate chips, if desired. Bake at 350 degrees for 12 - 15 minutes. Transfer cookies immediately to a cooling rack.

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Preheat your oven to 350°. Generously grease two 9-inch cake pans with butter and dust with flour, tapping out any excess flour. In the bowl of your stand mixer add the homemade cake mix. Withe the mixer on low, pour in the water and oil, mixing until incorporated. Add one egg at a time, mixing after each egg.