REVIEW Wendy's Big Bacon Cheddar Cheeseburger The Impulsive Buy

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Wendy’s Big Bacon Cheddar Cheeseburger is the cheesy Made to Crave

The Big Cheese: An American Aged Cheddar. Josh Gentine. Josh Gentine had zero interest in owning—or even working at—a cheese company. Growing up in Plymouth, Wis., he played hide-and-go-seek in his family's cheese factory (Sargento, founded in 1953 by Gentine's grandfather, Leonard Gentine). As a high-schooler, he worked part-time in.

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That trio of flavors is clear from the first bite to the last crumb. While everyone knows that Wendy's bacon is the best, the big, bold flavor of this cheeseburger starts with the bun. The first-of-its-kind cheddar bun is toasted and ready to hold all the other layers of flavors. Yes, there is actual cheese in and on the bun.

REVIEW Wendy's Big Bacon Cheddar Cheeseburger The Impulsive Buy

Not the thickest chicken breast in fast food. Costing me $9.99 for a combo meal that included Wendy's new fries and a drink, I'm giving the Wendy's Classic Big Bacon Cheddar Chicken 4 out of 5 Bachelor on the Cheap stars. It's big on flavor, but the lack of a more complete cheddar coverage on the bun and a less than 'Big' sized chicken breast.

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DUBLIN, Ohio, Aug. 31, 2021 /PRNewswire/ -- Wendy's ® is making your cheesy, bacon-filled dreams come true with the launch of the new Big Bacon Cheddar Cheeseburger. The third addition to the Made to Crave lineup this year, this unforgettable sandwich flips the notion of a traditional bacon cheeseburger on its bun with unparalleled culinary sophistication and an explosion of big, bold flavors.

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The Big Cheese. Our Wisconsin cheddar was lovingly handcrafted and then aged to absolute perfection. It's big. It's bold. It's sharp as sh*t. It's the perfect cheese for any occasion - a milestone event, a romantic date night, or a Wednesday.

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The Big Bacon Cheddar Cheeseburger is made with Wendy's signature beef and topped with apple smoked bacon. To kick things up a notch, Wendy's added a custom bacon sauce that gives the sandwich.

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The Big Bacon Cheddar Cheeseburger elevates the well-known classic and flips it on its head. The build boasts our fresh, never frozen beef topped with our signature Applewood smoked bacon cooked fresh daily, a custom bacon sauce with a hint of sweetness, crispy onions, American cheese and a creamy, tangy cheddar cheese spread - inspired by.

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Applewood smoked bacon is next, the classic staple of Wendy's bacon cheeseburgers for years. But you can't call something the BIG Bacon Cheddar Cheeseburger without stepping it up a notch. So.

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Our Big Cheese, Josh. "Josh, can you help me sell a 1,000,000 pounds of cheese?". I'll spare you the cheesy details, but the origin story of The Big Cheese begins with my desire to help a friend in the cheese aging business (yes, that is a real business). He had 1,000,000 lbs. of cheese that was a decade old just sitting there!

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Representing the third addition to the brand's Made to Crave lineup this year, the Big Bacon Cheddar Cheeseburger features the brand's fresh, never frozen beef patty topped with applewood-smoked bacon, a custom bacon sauce with a hint of sweetness, crispy onions, American cheese and a creamy, tangy cheddar cheese spread all sandwiched between a first-of-its-kind toasted cheddar bun.

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Cheddar cheese (or simply cheddar) is a natural cheese that is relatively hard, off-white (or orange if colourings such as annatto are added), and sometimes sharp-tasting. It originates from the English village of Cheddar in Somerset.. Cheddar is produced all over the world, and cheddar cheese has no protected designation of origin.In 2007, the name West Country Farmhouse Cheddar was.