Banana Spice Cookies Can't Stay Out of the Kitchen

Banana Spice Cookies Recipe Living Well Mom

In a large bowl, cream shortening and brown sugar. Add eggs and bananas; mix up well. In another bowl combine dry ingredients; then add to creamed mixture and mix well. Stir in raisins. Chill (dough will be very soft). Drop by round teaspoonfuls onto greased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned.

Banana Spice Cake Mix Cookies with Cinnamon Glaze The Weary Chef

Whisk the egg and vanilla extract into the creamed mixture until well combined. Add the mashed bananas: Add the mashed bananas to the creamed mixture and whisk together until well combined. Add dry ingredients. Stir the dry ingredients into the batter and mix until just combined. Add the oats.

everything to entertain Banana Spice Cookies with Lemon Butter Icing

Preheat oven to 350 degrees F. In a large mixing bowl, stir together mashed bananas, cake mix, eggs, and flour until smooth. Dough will be very soft. Scoop dough with a medium disher or heaping tablespoon onto baking sheets lined with silicone mats or parchment paper. Space cookies at least 1 1/2″ apart.

Banana Spice Cookies with Brown Sugar Cream Cheese Frosting Recipe

Instructions. In a large mixing bowl, cream together the butter, granulated sugar, brown sugar, and egg until light and fluffy. Mix in the mashed bananas and vanilla extract. Then add in the rolled oats, flour, cinnamon, baking soda, and salt. Stir everthing together until just combined.

Banana Spice Cookies Can't Stay Out of the Kitchen

Preheat your oven to 350. In a large mixing bowl, mash together the ripe bananas until wet and creamy. Sprinkle in your spices and shredded coconut, and stir in your almond butter until your dough forms a large ball. Brush your baking sheet with coconut oil or line it with parchment paper.

Banana Spice Cookies Recipe Allrecipes

Combine the flour, baking powder, cinnamon, baking soda, salt and cloves; add to creamed mixture and mix well. Stir in nuts and raisins. Cover and refrigerate until dough is easier to handle (dough will be very soft). Drop by rounded teaspoonfuls 2 in. apart onto greased baking sheets. Bake at 350° for 8-10 minutes or until lightly browned.

Banana Spice Cookies Recipe Living Well Mom

Unboxing Betty: Episode 11This week Melinda is in the kitchen baking Betty Crocker's vintage recipe for Banana Spice Cookies from the "Come for Coffee" secti.

Banana Spice Cookies Can't Stay Out of the Kitchen

In a bowl, combine the first 6 ingredients; beat in butter until mixture resembles coarse crumbs. Add egg, bananas and oats; mix well. Stir in chips and nuts. Drop by tablespoonfuls onto greased baking sheets. Bake for 13-15 minutes or until golden brown. Cool on wire racks.

Banana Spice Cookies Can't Stay Out of the Kitchen

Banana Spice Cookies 1962. Taken from. Betty Crocker's New Good and Easy Cook Book. 4 Recipes. It was the early 1960s and some homemakers wanted to spend less time in the kitchen. They wanted convenience. This cookbook gave them easy-to-prepare recipes using simple, readily-available ingredients.

everything to entertain Banana Spice Cookies with Lemon Butter Icing

Banana Spice Cookies are a delicious and easy-to-make treat! With only a few simple ingredients, you can have these cookies ready in no time. The perfect combination of sweet and spicy, these cookies are sure to be a hit with everyone. Yields: 60 Servings. Prep Time: 12 mins. Cooking Time:

1971 Betty Crocker Recipe Library Come For Coffee

Preheat oven to 350 degrees F. In a large bowl mash the bananas. Add the vegetable oil and egg and mix to combine. 2 bananas, 2 tablespoons vegetable oil, 1 egg. Add 1 cup of graham cracker crumbs and the cake mix and mix thoroughly. The dough will be very thick. 1 ½ cups graham cracker crumbs, 1 box white cake mix.

Banana Spice Cookies Can't Stay Out of the Kitchen

Preheat the oven to 375. Line the cooking sheets with a silicone baking mat or parchment paper. In a mixing bowl, cream together the butter and sugar (approximately 5 - 10 minutes) until smooth and creamy. Next slowly incorporate the eggs and vanilla on slow speed.

Harvest Banana Spice Cookies with Brown Sugar Cream Cheese Frosting

Mix shortening, brown sugar, eggs, banana, baking powder, baking soda, cinnamon, salt and cloves with an electric mixer until smooth. Add flour and pecans and fold into mixture until well mixed. With a ¼ cup cookie scoop, drop dough onto greased cookie sheets about 2 inches apart. Freeze dough about 5-10 minutes.

Banana Spice Cookies Can't Stay Out of the Kitchen

Preheat the oven to 350 degrees Fahrenheit. Line a cookie sheet with parchment paper. Whisk together flour, baking soda, baking powder, salt, cinnamon, nutmeg, ginger and cloves. Set aside. In a large mixing bowl, using an electric mixer, beat together the butter and brown sugar until it is creamy.

Banana Spice Cookies Can't Stay Out of the Kitchen

In a medium bowl, whisk the flour, baking soda, cinnamon, and salt. Add the cooled browned butter to the bowl of a stand mixer. Add the sugar and mix on High speed for 1 minute, until light and fluffy. Add the egg yolk and vanilla extract, and beat on High speed for 1 minute.

Creamy Banana Spice Cookies « Solluna by Kimberly Snyder

Beat butter or margarine with an electric mixer on medium to high speed for 30 seconds. Add one cup of the flour, the sugar, eggs, baking powder, vanilla, cinnamon, soda, and cloves. Beat until thoroughly combined. Stir in the remaining flour. Beat in bananas and nuts.