Banana Spice Cake with Cream Cheese Frosting Recipe Simply Southern Mom

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Preheat oven to 350 degrees. In a large bowl, place the spice cake mix, milk, butter, and eggs. Using a mixer, stir until blended. Add in the mashed bananas and beat until the mixture is well blended. Pour the batter into a greased 9" by 9" baking dish.

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Pour cake batter into prepared pan. Place in preheated oven and bake for 50 minutes or until a toothpick comes out clean. Remove pan from oven and place on wire cooling rack. After a half an hour, flip the pan and allow the cake to release naturally onto the wire rack. Continue to cool on the rack.

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Make the frosting: In a large bowl using a handheld or stand mixer fitted with a paddle or whisk attachment, beat the cream cheese and butter together on high speed until smooth and creamy. Add 3 confectioners' sugar, vanilla, and salt. Beat on low speed for 30 seconds, then switch to high speed and beat for 2 minutes.

This banana spice cake is rich with intense banana flavour and the

Here are the directions on how to make and bake this banana cake with oil. Step 1: (Photo 1 above) In a large mixing bowl, mash the bananas with a fork. Step 2: (Photo 2 above) Beat the butter for 1 minute. Add the sugars and beat 2 minutes. Add the eggs one at a time followed by the oil vanilla, and mashed bananas.

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Heat oven to 350°. Grease and flour an 8- or 9-inch square pan. In a large mixing bowl with electric mixer, cream butter and brown sugar. Beat in egg, milk, vanilla, and mashed banana until blended. Combine remaining dry ingredients and spices. Stir the dry ingredients into the first mixture until moistened.

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Instructions. Stir together flour, baking soda, salt, cinnamon, nutmeg, and allspice. In mixing bowl cream butter and sugar together. Add eggs, buttermilk, vanilla, and baking powder and mix together. Add dry ingredients and mix well. Add bananas and nuts to mixture and pour into greased and floured 9 x 13 pan.

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Begin by preheating your oven to 350 degrees. Next, add the cake mix, butter, vanilla extract, and mashed bananas to a large bowl. Mix well then add in the eggs and water. Add the batter to a well greased bundt cake pan or two loaf pans. Bake for 45 minutes or until a toothpick comes out clean from the middle.

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Directions. In a bowl, beat the egg yolk, oil and bananas. Combine the cake flour, 1 cup sugar, all-purpose flour, baking powder, cinnamon, baking soda, nutmeg, salt, cloves, ginger and allspice. In another bowl, combine the milk, orange juice concentrate, yogurt, orange zest and vanilla. Gradually add dry ingredients to banana mixture.

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Then, mix in the vanilla extract and eggs. In a separate bowl, whisk together the flour, baking soda, baking powder, salt, sugar, and spices. Whisk the flour mixture until fully combined. Add your dry ingredients to the banana mixture and mix until fully incorporated. Next, add the canola oil and milk.

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Beat in egg, milk, vanilla, and mashed banana until blended. Combine remaining dry ingredients and spices. Stir the dry ingredients into the first mixture until moistened. Spread the batter in the prepared pan. Bake for 25 to 30 minutes, or until cake springs back when lightly touched with finger. Frost with a cream cheese frosting or sprinkle.

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Banana Spice Cake Recipe. Sift dry ingredients into large mixing bowl. Add shortening , buttermilk and mashed bananas and mix. Add eggs. Turn batter into pan and bake 30 to 40 minute. Cool for 20 minutes or until it's cool enough to frost. Frost with buttercream frosting.

Banana Spice Cake Best Spiced & Buttery Banana Flavours! Foodelicacy

Preheat oven to 375 degrees with rack in the center. Prepare cake pan with parchment and/ or baking spray. Wet ingredients. Beat the sugar, eggs, and vegetable oil with an electric mixer on medium speed in a large mixing bowl. Dry ingredients. In a separate mixing bowl, combine the dry ingredients. Add the milk and dry ingredients to the sugar.

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Set aside. In the bowl of a stand mixer fitted with the beater blade attachment or in a large bowl using an electric mixer, beat together the butter and sugar on medium speed until pale and fluffy, about 1 - 2 minutes. Add the eggs one at a time and mix until well incorporated. Mix in the sour cream and the bananas.

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Why you'll love this recipe. The combo of flavors! Spices, banana, tangy cream cheese frosting, and deep caramel with a hint of salt. A match made in flavor heaven. Fluffy but dense texture at the same time because of the banana and oil. This easy moist banana spice cake recipe can be made in one bowl, no fancy equipment needed! Equipment.

Banana Spice Cake with Cream Cheese Frosting Recipe Simply Southern Mom

How to Make Spiced Banana Cake. Prep: Preheat the oven to 350℉ and line an 8x8 baking pan with parchment paper and set aside. Mash the banana and set aside. Mix dry ingredients: In a bowl, combine flour, baking powder, baking soda, salt, nutmeg and cinnamon, mix and set aside. Cream butter & sugars: In a large bowl, using a hand mixer with beater attachment cream together the butter, brown.

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Preheat oven to 350°. Butter and lightly flour the sides and bottoms of two 8" round cake pans; knock out excess flour. Using an electric mixer on medium speed, cream the butter and sugar together in a large bowl for at least 10 minutes, or until very light and fluffy.