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Instructions. Preheat the air fryer to 200°C (390°F). It will take roughly five minutes to heat. Line the air fryer basket with parchment paper. In a small bowl, add the sugar. Roll each slice of banana in the sugar and place into the air fryer basket. Cook for 8 minutes or until the banana starts to caramelize.

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These easy caramelized air fryer bananas take just a few minutes to make in the air fryer. Here's how: In a small bowl, stir the sugar and cinnamon together. Without peeling the bananas, cut each in half longways.Line the air fryer basket with a parchment paper liner. Arrange the banana halves, cut side up, in a single layer in the air fryer.

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Place the bananas in the air fryer either on lightly greased trays or in the basket depending on your model. Air fry at 400°F for 8-10 minutes until the bananas are golden brown and the sugar on top has caramelized into a bubbly coating. Remove from the air fryer and serve warm. Vanilla ice cream is optional but highly recommended!

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Sprinkle the cinnamon sugar on top. Line the Air fryer basket with parchment paper and place the banana halves in. I line the basket for easy clean-up if any mishaps were to occur. Air fry bananas at 375F for 10 minutes until the top is browned and the chocolate is melted. Remove the Air fried bananas to a serving plate.

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Place the bananas in the air fryer basket, skin side down. In a small bowl, stir together brown sugar, cinnamon, and salt. Sprinkle the mixture on the bananas. Air fry the bananas at 400 degrees for 5-7 minutes until the sugar is melted and slightly crunchy on the top. Carefully remove the caramelized bananas from the basket, place them on a.

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Instructions. Preheat the air fryer to 365 degrees F for 5 minutes. In a bowl, mash the bananas with a fork. In a separate bowl, whisk together the flour, baking soda, baking powder and salt to combine. Add the mashed bananas, brown sugar, cinnamon, milk and vanilla extract to the bowl with the dry ingredients.

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Begin by slicing the bananas in half then again lengthwise to make smaller bananas. Place evenly in the basket of the air fryer. Coat with spray of choice. Cook at 375*F for 8-12 minutes, watching them closely. Remember this is in a cold air fryer, not preheated. Carefully remove and serve with cinnamon.

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Fold the mashed bananas into the muffin batter. Step 6. Use a large cookie scoop or ice cream scoop to place the batter into the silicone baking molds. Fill each mold ¾ of the way full. Step 7. Place the silicone molds into the basket of the air fryer and bake at 350 degrees Fahrenheit for 6-8 minutes. Step 8.

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Cut into the remaining banana into 1-inch pieces. Lay the bananas on a tray or inside the air fryer basket in a single layer. Use a pastry brush to spread the top of the banana slices with coconut oil. Sprinkle with ground cinnamon. Cook the bananas in the air fryer at 375° F or 180° C and cook for 6 minutes.

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Step 3: Bake. Set the air fryer to 330 degrees F (air fryer setting), then bake banana bread with air fryer for 20-30 minutes. Once done, remove the pan (s) and let air fryer banana bread cool before slicing. Serve wtih sour cream, or a little butter, or nut butter.

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Preheat an air fryer to 375 degrees F (190 degrees C) according to manufacturer's instructions. Line the air fryer basket, if desired. Place banana slices into the basket, making sure that they are not touching; cook in batches if necessary. Mist banana slices with avocado oil. Cook in the air fryer for 5 minutes.

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STEP 2. Place butter in a medium saucepan over low heat or melt butter in microwave in a microwave safe dish. STEP 3. In a small mixing bowl, combine cinnamon and brown sugar. Take each individual banana slice and coat with butter. Then, spoon cinnamon and sugar mixture over the top of each banana slice.

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Lay a piece of aluminum foil or parchment paper in the bottom of your air fryer basket. Poke a few holes in the foil or paper to help the hot air circulate. Place your coated banana halves in a single layer on top of the aluminum foil or paper. Set the time to 375°F for 5 minutes.

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In small bowl, melt butter in microwave (about 30 seconds). Add bananas to bowl. Coat with butter. In small bowl, mix sugar and cinnamon (or pumpkin spice) mixture. Sprinkle over bananas. Mix to coat evenly. Place bananas in air fryer basket. Air fry bananas on 400° for 4 minutes (no preheating necessary).

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Slice the banana in half vertically. Do not peel it first. Mix the cinnamon and sugar together. Sprinkle over the cut sides of the banana. Step 2: Time to pop it in the air fryer! Air-fry the banana at 400 degrees for 8 minutes, or until soft and caramelized. Step 3: Add some ice cream. Top the warm banana with the ice cream and caramel drizzle.

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Instructions. Spray the bottom of your air fryer basket with the nonstick cooking spray and set aside. Peel the bananas and cut them into 1-inch slices. Place the sliced bananas in a bowl and set aside. Place the flour in a bowl and set aside. Then, in a medium bowl, combine the coconut, cinnamon, and sugar.