BourbonBacon Peanut Brittle Southern Cast Iron


Bourbon Bacon Brittle What Molly Made

Step 1 Line a large baking sheet with foil and grease with butter. Step 2 In a medium saucepan over medium-high heat, combine sugar, corn syrup and water. Cook, stirring occasionally, until a.


BourbonBacon Peanut Brittle Southern Cast Iron

Bourbon bacon brittle is a delightful blend of sweet and savory flavors that has captivated the taste buds of food enthusiasts. Its unique combination of caramelized sugar, smoky bacon, and a touch of bourbon creates a treat that is hard to resist. Whether you're enjoying it on your own or sharing it with others, bourbon bacon brittle is sure.


Easy Bourbon Bacon Brittle A Brittle Recipe With Bourbon

Directions. Brush a parchment-lined baking sheet with vegetable oil; set aside. Bring sugar, corn syrup and water to boil in a small saucepan over medium heat. Fit the saucepan with a candy thermometer and cook until the thermometer registers 290 degrees, 3-4 minutes. Stir in butter, cook, stirring often until the thermometer reaches 300 degrees.


Bourbon Bacon Brittle Recipe

Preheat oven to 400°F. Line a baking sheet with aluminum foil and lightly coat with non-stick cooking spray. Lay strips of bacon across baking sheet. Brush with bacon with bourbon and brown sugar on both sides, 1 tablespoon bourbon with 2 tablespoons brown sugar on one side, repeat on the other side.


You Won't Be Able to Resist This SaltySweet Bourbon Bacon Brittle

For The Brittle: 1 cup of granulated sugar. 1/2 cup of light corn syrup. 1/2 cup of water. 1 tablespoon of unsalted butter. 2 tablespoons of bourbon. 1 teaspoon of vanilla extract. 1 teaspoon of baking soda.


Bourbon Bacon Brittle Recipe Brittle recipes, Bacon brittle recipe

Bourbon Bacon Brittle! Posted on November 29, 2022 Tagged as: Recipe Spicy sweet. Homemade Bourbon Bacon Brittle with toasted pecan and spicy candied Bacon is the perfect holiday sweet treat! Satisfy all those sweet bacon cravings! If you're looking for a recipe that your guests will love during your holiday entertaining, Bourbon Bacon Brittle.


Easy Bourbon Bacon Brittle A Brittle Recipe With Bourbon

Instructions. Spray a baking sheet with cooking spray and set aside. Add the butter to a 2 quart, heavy bottomed pot over medium heat. Once the butter has melted, stir in the brown sugar and maple syrup. Bring this mixture to a boil, then let simmer for 10-15 minutes until a candy thermometer reads 300 degrees.


Bourbon Bacon Brittle Brittle recipes, Recipes, Bacon recipes

Steps: Bring whiskey to a boil and reduce heat to a simmer. Simmer for around 10-15 minutes to boil alcohol off. Add brown sugar and syrup and mix. Bring mixture to a boil stirring frequently. Reduce to a simmer and test every 5-10 minutes for consistency. Once it reaches a syrup like consistency, it is ready.


Bacon & Bourbon Brittle Bacon Bourbon, Brittle, Homemade, Chocolate

Place the sugar, corn syrup, water and butter in a large sauce pot. Attach a candy thermometer on the side of the pot, with the bottom down in the sugar mixture. Turn the heat on medium-high and bring the sugar to a boil. Meanwhile, chop the bacon finely, place it in a skillet, and cook over medium heat until brown.


Bourbon Bacon Brittle with Pecans Self Proclaimed Foodie

Take off the heat and add the baking soda, bourbon and bacon pieces. Stir together and immediately spread onto the prepared baking paper and spread with a heatproof spatula. Sprinkle with desired.


Bourbon Bacon Brittle APP META

As soon as the cooler weather comes, I'm always on the lookout for a new brittle recipe to satisfy my sweet tooth. Brittle also makes such a great gift idea!.


Best Bourbon Bacon Brittle Recipe How to Make Bourbon Bacon Brittle

Top bacon with two tablespoons bourbon whiskey, brown sugar, and red pepper flakes. Cook in preheated 400 degree F oven per package instructions for 13 to 15 minutes. Alternatively, you can cook low and slow in preheated 300 degree F oven for 50-60 minutes. Once cool enough to handle, roughly chop candied bacon. Set aside.


Bourbon Bacon Brittle Kentucky Legend

Preheat the oven to 400 degrees. Line a large baking sheet with foil or a sipat mat. Lay bacon strips on the prepared baking pan. Brush bacon with bourbon and sprinkle with brown sugar on both sides. Bake for 15-20 minutes, until it starts to caramelize and becomes crispy.


Bourbon Bacon Brittle with Pecans Self Proclaimed Foodie

Brittle: Spread pecans on a baking sheet and lightly toast in the oven at 400 degrees for 7 minutes until they begin to brown and become aromatic. Line baking sheet with parchment paper. In a medium sauce pan, combine sugar, corn syrup and water over medium heat. Stir constantly until the sugar dissolves and the mixture starts to boil.


DEPRIVED TRICKORTREATERS

Spray a large rimmed baking sheet with cooking spray. In a 10-inch cast-iron skillet, bring sugar, corn syrup, and bourbon to a boil over medium heat. Stir in peanuts; cook, stirring constantly, until a candy thermometer registers 300°, 18 to 20 minutes. Remove from heat; stir in bacon, butter, and baking soda until combined.


Bourbon Bacon Brittle Recipe

Brush bacon with 3 tablespoons bourbon and sprinkle with brown sugar on both sides. Bake for 13-15 minutes, until it starts to caramelize and becomes crispy. Chop the bacon with a knife into small bite size pieces. Spread pecans on a baking sheet and lightly toast them in the oven at 400ºF for 7 minutes. Line a baking sheet with a silpat mat.

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