The Best Part About This Apple Pie Filling Coffee Cake? The Streusel

Easy Apple Pie Filling Coffee Cake 100K Recipes Coffee cake recipes

Directions. Preheat oven to 350 degrees F and spray a 9x13 baking dish with non-stick cooking spray. In the bowl of an electric mixer, or in a large mixing bowl, add cake mix, eggs, sour cream, milk, apple pie spice, and vanilla bean paste. Mix on medium speed for 2 minutes either in your stand mixer or using a hand held mixer.

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Instructions. Prepare the oven and preheat to 175 degrees C or 350 degrees F. In a large mixing bowl, add the cake mix, ground cinnamon, sour cream, eggs, and 1 cup of water.

Easy Apple Pie Filling Coffee Cake 100K Recipes

In a medium bowl, toss together apples, brown sugar, flour, and cinnamon. Set aside. For cake: In the bowl of a stand mixer fitted with the paddle attachment, beat softened butter and granulated sugar on medium speed until fluffy, 3 to 4 minutes, stopping to scrape sides of bowl as needed. Beat in eggs, one at a time, just until blended.

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How To Make apple pie filling coffee cake. 1. Heat oven to 350º F. 2. Beat the first 5 ingredients with a mixer until well blended. 3. Pour into a greased and floured (or spray with Pam) 13×9-inch pan. Top with spoonfuls of pie filling. The cake will bake up over the filling.

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Step 1: In a small bowl, add the milk and vinegar and give it a whirl. Let sit a minute. Step 2: In a large bowl, combine all the dry ingredients of the cake and whisk together. Step 3: In a medium sized bowl, mix together the oil, milk, water/cornstarch mixture, and vanilla. Mix well.

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Step 2: Pour the cake batter into a baking dish and spread it into the pan with a metal offset spatula or a silicone spatula sprayed with cooking spray. Bake for 10 minutes. Step 3: While the cake bakes, combine the flour, brown sugar, ground cinnamon, and salt in a medium bowl.

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Preheat oven to 350F. Grease or line a standard-sized loaf pan and set aside. In a large bowl, beat together the oil, eggs, vanilla and milk. Add in the sugar and continue to beat until no sugar crystals remain. In a small bowl, stir together the flour, baking powder, salt and optional cinnamon.

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Stir to combine. Mix in sour cream. Add rest of flour mixture. Stir to combine. Spread half of batter evenly in prepared pan. Top with apple pie filling, leaving at least 1/2" around the edges. Spread other half of batter of top. Sprinkle with streusel topping. Bake for 50-55 minutes, until cake tests done.

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Preheat oven to 350 degrees F and spray a 9×13 baking dish with non-stick cooking spray. In the bowl of an electric mixer, or in a large mixing bowl, add cake mix, eggs, sour cream, milk, apple pie spice, and vanilla bean paste. Mix on medium speed for 2 minutes either in your stand mixer or using a hand held mixer.

The Best Part About This Apple Pie Filling Coffee Cake? The Streusel

Directions. Set aside 1 tablespoon cake mix. Set aside 1-1/2 cups pie filling. In a large bowl, combine the eggs, sour cream, water, oil, extract and remaining cake mix and pie filling; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Pour half into a 10-in. fluted tube pan coated with cooking spray.

The Best Part About This Apple Pie Filling Coffee Cake? The Streusel

Directions. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 pan. Mix pie filling and cinnamon, set aside. Beat flour, white sugar, milk, 1/2 cup softened butter, baking powder, salt and eggs in mixing bowl on low speed for 30 seconds. Beat on medium speed for 2 minutes. Pour half of the batter into prepared pan.

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Set baking dish aside. Apple Pie Filling. In a medium saucepan over medium-low heat, melt the butter with the brown sugar, granulated sugar, vanilla extract, cinnamon, allspice, cloves, nutmeg, salt, cornstarch and water, whisking occasionally. Once melted, add in the diced apples.

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How to make Apple Pie Filled Coffee Cake: Step 1. Preheat the oven to 350 degrees. Step 2. Layer the apple pie filling into the bottom of a well-greased 9×13 baking dish. Step 3. In a mixing bowl, beat together the cake mix, cinnamon, water, sour cream, and eggs until well combined and smooth. Adding the water.

The Best Part About This Apple Pie Filling Coffee Cake? The Streusel

Directions. Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Beat eggs and banana together in a bowl until smooth. Add cake mix and apple pie filling to eggs; beat until batter is combined. Pour batter into prepared baking dish. Stir brown sugar, coconut, pecans, and cinnamon together in a bowl; sprinkle over.

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In a small bowl, using a fork mix together the softened butter, flour, sugar, and cinnamon until soft crumbs form. . Sprinkle the mixture evenly over the cake batter. Add the remaining cake batter on top. . Add the apple pie filling and spread evenly. Set aside.

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MAKE THE CAKE: Start by preheating your oven to 325 degrees Fahrenheit. Prepare a 8 x 12-inch baking dish with non-stick cooking spray. You can use a 9 x 13-inch pan but the baking time will likely have to be reduced slightly. Empty apple filling onto a piece of waxed paper. Chop apple slices into small pieces.