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Forget caramel-dipped apples and mix up a toffee apple instead. This simple rendition of the appletini uses citrus vodka, apple and lemon juices, and toffee syrup. That last ingredient is easy to make at home—all you have to do is melt the toffee candy in water. Get the Recipe. 18 of 20.

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How to Make Caramel Apple Martinis: Add ice to a cocktail shaker. Top with equal parts vodka and apple juice. Add triple sec, caramel syrup and heavy cream. Add the cover and shake vigorously about 1 minute. Strain into stemmed glasses and garnish with an apple slice.

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10. Fresh Apple Pie Martini. The Fresh Apple Pie Martini is a perfect cocktail to celebrate the new year with a fresh start. Made with real Fuji apples, cinnamon, lemon juice, and vodka, this cocktail offers a sweet, crisp, and balanced flavor that tastes just like fresh apple pie.

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5. Crown Apple and Sprite. This drink is exactly what it claims to be: a mixture of Crown Apple and Sprite. It's light, fizzy, and full of citrus and apple flavor. Pour the two over ice and give them a gentle stir. Add a few apple slices as a garnish, and you're all set. It's simple, yet so sophisticated.

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Irish Sour Apple Cocktail. The Irish Sour Apple Cocktail is a perfect drink for St. Patrick's Day—especially with its gorgeous green color—but the blend of spice and sour makes this an excellent choice for fall as well. Sour Apple Vodka, Elderflower, and Jameson Irish Whiskey combine in this recipe to create the ultimate green Irish drink.

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How to Make a Caramel Apple Martini. This martini is super easy to make. Fill your cocktail shaker with ice. Then add the apple cider, caramel syrup, and spiced rum (I use Captain Morgans). Shake vigorously to combine. Pour the cocktail into a martini glass and serve. So simple, yet so delicious.

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Boil water in a tea kettle or on the stovetop. To create the drink, spoon 1/4 c. of the cream base into a mug. Next add 3/4 c. boiling water and stir well. Sprinkle with cinnamon or apple pie spice and serve.

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Easy peasy. Ingredients: apple juice, lemon juice, green apple schnapps, vodka, ice, green apple slice or lemon twist (for garnish) Go to Recipe. 3. Honeycrisp Crush. If you enjoy crisp and tart Granny Smith apples, stick to the Appletini recipe. But if you like sweet and clean Honeycrisps, this is the drink for you.

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Start by rimming your glass. Pour caramel sauce onto a small plate and mix the sugar and spices on another plate. Dip the rim of glass in the sauce, then in the sugar and spice mixture. Fill glass with ice cubes. Pour caramel vodka, vodka and apple cider into the glass. Stir gently to blend.

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Instructions. Fill a metal shaker with ice. Pour in the caramel vodka, apple schnapps, butterscotch schnapps, and the heavy cream. Shake well until the shaker feels cold. Optionally line the martini glass with caramel sauce. Strain into a martini glass. Garnish if desired.

A creamy, piping Hot Caramel Apple Cream Drink is the perfect beverage

Make the Apple Pie Drink: Add ice to your cocktail shaker. Measure out the Baileys apple pie liqueur, crown royal and caramel syrup into the shaker., , Seal and shake the cocktail shaker vigorously 30 seconds until very cold. Strain out the cocktail into the rimmed glass.

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10. Caramel Apple Cider Crush. The Caramel Apple Cider Crush is a refreshing cocktail that tastes like fizzy apple cider. Made with chilled apple cider, salted caramel vodka, and ginger ale, this cocktail is perfect for fall. The addition of seasonal seltzer or ginger beer adds a nice touch of spice and bite.

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Spiced Apple Tiki Smash. This lively cocktail combines the warmth of spiced rum with the sweet essence of apple, delivering a tropical twist to your taste buds. Best savored at a beach-themed party or a backyard luau, the Spiced Apple Tiki Smash is a refreshing take on the classic tiki drink.

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How To Make A Caramel Apple Pie Martini. To make your caramel apple pie martini, add the ice, Bailey's Apple Pie, and Smirnoff Kissed Caramel vodka to your cocktail shaker then shake, shake, shake! Pour the cocktail into your martini glass and garnish with an apple slice. You'll have your drink ready in just about a minute.

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Instructions. Place one scoop of vanilla ice cream in a cup. Fill cup mostly full (about 3/4 the way up ) with shave ice. Pour apple cider in cup until it reaches about half-way. Add a little shot of caramel coffee syrup (about 1/2-1 tablespoon depending on the size of your cup)

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Instructions. Place 2 oz of Amaretto (almond liqueur) in the bottom of your serving glass and top with a scoop of ice cream. Optionally, if you want a warm cocktail you can warm up your apple cider in the microwave or a in saucepan over medium-heat before adding it to the cocktail. Pour 1/2 cup of apple cider over the ice cream, or enough to.