Apple Potato Gratin with Pecans Applewood Fresh Growers LLC

Preheat the oven to 375° F. Grease a 9x13-inch baking dish with the butter. Combine the salt, white pepper, and nutmeg and stir well to blend. Lay one-third of the potatoes evenly in the bottom of the baking dish and season with 3/4 teaspoon of the spice blend. Place half of apples on top of the potatoes and sprinkle 1/2 cup of cheese on top.

Kohlrabi, Apple, and Potato Gratin Farm To People SmallBatch

Step 2. Combine potatoes, apples, remaining 2 teaspoons salt, and onion mixture in large bowl; toss gently to blend. Transfer to prepared baking dish, spreading evenly. Cover dish with parchment.

For Love of the Table A Sweet Potato & Apple Gratin for Thanksgiving

Ingredients. 2 lbs. yukon gold or white potatoes, thinly sliced 3 medium apples, thinly sliced (about 3 cups); 4 green onions, sliced; 2 cups Monterey jack cheese; 1 teaspoon finely chopped rosemary; 2 cups whole milk; 1 teaspoon Kosher salt; Ground pepper; Chopped green onion for garnish; Cooking Directions. Pre-heat oven to 400 degrees F. Butter an 11 x 7 inch gratin pan or casserole.

This Loaded Au Gratin Potatoes recipe is a cheesy, creamy au gratin

Apple Potato Gratin. Ingredients. 1 Tbsp butter (for buttering dish) 2 Potatoes (about 3/4 lbs), peeled. 2 Large tart apples (about 3/4 lbs), peeled, halved and cored. Salt & Pepper (to taste) 1 cup heavy cream. 8 oz grated sharp cheddar cheese. Directions. 1. Preheat the oven to 350*F and grease a 9 by 12-inch baking dish with butter.

FennelPotato Au Gratin Recipe Taste of Home

increase heat to medium-high; saute until onion are tender and begin to color, about 8 minutes longer. remove from heat. add remaining 6 T butter, 2/3 c water, wine, and sugar to skillet; stir and swirl skillet to combine. bring to a boil, then cool onion mixture to lukewarm. combine potatoes, apples, remaining 2 t salt and onion mixture in.

Apple and Potato Gratinwomansday Easy Potato Recipes, Side Dish Recipes

Fennel, onion, apple, and potato blend into a scrumptious casserole for cold weather meals. Accented with a crunchy pine nut topping and melted Parmigiano-Reggiano and Provolone cheese, this layered gratin is great with roasts, stuffed turkey, grilled chops, sausages, and steaks. 4 to 6 servings. Baking time for the gratin is 25 to 30 minutes.

Melty Cheddar, Apple and Potato Gratin Potato gratin, Au gratin

Instructions. Preheat the oven to 350 degrees. Cut the garlic cloves in half then rub one of the cut sides all over the inside of a 9 x 13 inch baking dish (or similar sized casserole dish), then mince the cloves. In a large bowl, toss together the potatoes, apples, minced garlic, salt, pepper, and nutmeg.

Apple And Potato Gratin Recipe Potato gratin, Baked dishes, Potatoes

Repeat, then top with a layer of remaining potatoes and onions, pouring any remaining cream on top. Step 5 Bake on a rimmed baking sheet until bubbling and golden brown, 30 to 35 minutes.

Butternut Squash, Apple, and Potato Gratin with Cheddar Cr… Flickr

Let the liquid come to a boil. Remove from heat, let cool about 5 minutes. Place the potatoes, apples, remaining 1 teaspoon salt, pepper and cooled onion mixture in a large bowl; toss gently to combine. Transfer to 13 x 9 x 2‑inch baking dish, spreading evenly. Cover dish with parchment paper, then cover with foil, shiny side down.

Scrumpdillyicious Apple and Potato Gratin with Gruyere & Sage

Directions. Preheat oven to 400 degrees and lightly oil a 9 by 9-inch glass or ceramic casserole dish. Shingle one layer of potatoes to cover the bottom of the casserole dish. Sprinkle over with.

The Vegan Chronicle Sweet Potato and Apple Gratin

Step 2. Combine potatoes, apples, remaining 2 teaspoons salt, and onion mixture in large bowl; toss gently to blend. Transfer to prepared baking dish, spreading evenly. Cover dish with parchment.

Sweet Potato & Apple Au Gratin

Pour infused cream evenly over top; sprinkle with remaining 1/2 teaspoon salt and remaining 1/8 teaspoon pepper. Bake gratin in preheated oven until cream bubbles and potatoes, shallots, and.

Simply Roasted Apples & Potatoes The Whole Cook

Preheat the oven to 375 F. Spray a 12-inch gratin dish or similar shallow baking dish with nonstick cooking spray, or butter the dish. For the sauce, melt the butter in a small saucepan over medium heat. Add the onion, apple, and garlic and cook, stirring, until tender, about 5 minutes.

Apple and Potato Gratin Recipe Potato gratin, Potato gratin recipe

Using a mandolin, thinly slice the Idaho potatoes, transfer to a large bowl, season generously with salt and pepper and toss to combine. 4. Grease the bottom of an 8- by 11-inch baking dish.

Creamy Gratin Potatoes with Bechamel Sauce Recipe [VIDEO] Sweet and

8 large Idaho® Russet potatoes, peeled and thinly sliced. 4 Granny smith apples, peeled, cored and thinly sliced. 6-8 cloves garlic, peeled & chopped. 4-6 shallots, peeled & chopped. 1-2 tablespoons fresh marjoram leaves, chopped. 1 1/2 pounds Gruyere (or other good cooking swiss cheese), grated. 3 pints heavy cream.

Potato and Apple Gratin Virtually Homemade Potato and Apple Gratin

News & Events. A cool-weather mix of potatoes, apples, and onion, this crisp and creamy gratin relies on the seaweed in Lula N.41 to supply both salt and savory notes. No cheese or cream is used, allowing the flavors of peak season produce to shine through.