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Place the fries in the air fryer basket in a single layer, making sure they are not overcrowded. Cook the fries for 10-15 minutes, shaking the basket halfway through to ensure even cooking. The fries should be golden brown and crispy when done. Serve immediately with your favorite dipping sauce.

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Making steak fries from scratch in the air fryer. Wash and peel the potatoes, soak in lightly salted water for 30 mins. After 30 mins drain and rinse the steak potatoes. Pat the potatoes dry then drizzle oil and add a dash of salt toss and air fryer at 400°F / 200°C for 20 to 22 mins. Shake the basket half way through cook time.

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Drizzle non-stick cooking spray. Cook at 380ºF (204ºC) for 10-14 minutes, turning halfway through using tongs or shaking the basket. Retire when they get golden brown. According to the air fryer you have, cooking times may vary. Serve and enjoy!

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Peel, rinse and cut 4 medium Russet Potatoes into straight strips. In a large bowl, soak the potato strips in cold water for about 30 minutes. Drain, and pat the fries dry. Toss the fries in 1-2 tablespoon of olive oil, and then season with salt or other desired seasonings. Cook at 400 degrees F for 20-25 minutes, shaking the basket halfway.

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To cook red Robin fries in an air fryer, preheat the air fryer to 400°F (200°C). Place the frozen fries in a single layer in the air fryer basket and cook for about 15 minutes. Shake the basket halfway through to ensure even cooking.

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If making from frozen, pour the half the frozen fries into the air fryer basket. Shake the contents to spread out so the fries are in a single layer. They will cook and crisp up better in a single layer. Cook at 400° F for 18-20 minutes, shaking the basket once or twice during cooking. Check for desired doneness.

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How To Air Fry Red Robin Steak Fries. To start, preheat your air fryer to 400 degrees Fahrenheit. Then, place a single layer of frozen Red Robin steak fries in the air fryer basket. Cook for about 8-10 minutes, flipping halfway through cooking time. Serve hot and enjoy! For extra flavor, try sprinkling on some seasoned salt or garlic powder.

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B. Steps to Cook Red Robin Steak Fries. Preheat your air fryer to 400°F. Remove the fries from the bag and place them in the air fryer basket. Be sure to spread them out in a single layer for even cooking. If desired, lightly spray the fries with cooking spray. This will help them crisp up even more.

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Soak the sliced potatoes in cold water for at least 30 minutes, or up to overnight. Then, drain the potatoes and lay them out on a towel to dry completely. Preheat your air fryer to 400 degrees Fahrenheit. Toss the potato slices in a small amount of oil to ensure they are coated lightly but evenly.

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Step 4. Coat and season the potatoes. Place the dried potatoes into a mixing bowl and pour in the oil and the seasoning blend. Step 4. Air Fry. Arrange the seasoned steak fries in a single layer in an air fryer tray or air fryer basket. Place them into a preheated (415 degrees f) air fryer.

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2 medium russet potatoes with skin on, scrubbed . 2 teaspoons olive oil . ¼ teaspoon salt. ¼ teaspoon black pepper . ¼ teaspoon cayenne pepper. 1 tablespoon chopped fresh rosemary

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Preheat your air fryer to 400 degrees F. Place a single layer of fries in the basket with as little overlap as possible. Cook for 7 minutes and then shake the basket. Cook for an additional 3 to 8 minutes (10 to 15 minutes total), checking periodically. Every air fryer is different and the number of fries in your basket will determine the time.

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1 bag of red robin frozen steak fries. Spray canola oil or olive oil. Air fryer - We use Power xl air fryer as well as instant pot vortex model of air fryer. Begin by opening the package and spray the air fryer basket with cooking spray. Lay the frozen crispy steak cut fries out in a single layer, return basket back to air fryer and set.

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In a large bowl, soak the potato strips in cold water, for about 30 minutes. Drain potatoes, and pat the fries dry. Toss the fries in 1-2 tablespoons of olive oil, and then season with salt, or other desired seasonings. Air Fry at 400 degrees F for 20-25 minutes, shake the basket halfway through cooking, until golden and crispy.

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Instructions. Preheat the air fryer to 400° F (205° C) and if needed spray the basket with a bit of spray oil. Wash and pat dry potatoes, slice potatoes into wedges. In a large bowl, toss potatoes with oil or spray well and sprinkle with seasonings and parmesan cheese if using. Toss to combine.

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Preheat air fryer to 400F. Cook for ten minutes, shaking once during cooking. We used the COSORI to air fry this (affiliate link, we get a fee), always check your food with a good kitchen thermometer. Love the fries from the popular Red Robin chain of restaurants?