Easy Cheesy BBQ Little Smokies Casserole Sweet C's Designs


2Ingredient Barbecue Little Smokies Culinary Hill

First: Combine ketchup, brown sugar, and vinegar for the BBQ sauce, then whisk in Worcestershire, garlic powder, and onion powder until well combined. Second: In a slow cooker on low heat, add little smokies and cook for 20-30 minutes until heated thoroughly. Third: Pour sauce into the crock, stirring to evenly coat and cook for additional 15.


2 Ingredient BBQ Little Smokies (Tasty Appetizer Stovetop or Crockpot!)

Whisk the sauce together until fully combined. Pour on top: Pour the sauce on top of the cocktail weenies into the crock pot and stir until well-coated. Cover and cook: Add the lid to the top and cook for 2-3 hours on LOW or until the sausages and sauce are warm. Serve with toothpicks on the side. Enjoy!


Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful

Ingredients. Scale. Two 14 oz. packages of Lil Smokies (mini smoked sausage links) One 6 oz. jar of yellow mustard. Two 12 oz. jars of currant jelly. Cook Mode Prevent your screen from going dark.


2Ingredient Barbecue Little Smokies Recipe Appetizer recipes

This little smokies recipe requires just 5 minutes of hands-on time and a few hours of cook time in the crockpot for the perfect party appetizer. (Scroll below to the printable recipe card for complete details.) Combine the sauce ingredients. Whisk the BBQ sauce, grape jelly, Worcestershire sauce, Sriracha, and seasonings until smooth in the.


Spicy Pineapple Stovetop Little Smokies Recipe WonkyWonderful

Prepare the Sauce. In a mixing bowl, whisk together grape jelly and chili sauce until well combined. Layer in the Crock Pot. Place the little smokies sausages in the Crock Pot. If you're adding optional ingredients like onions, bell peppers, or pineapple, you can layer them with the sausages. Pour the Sauce.


Easy Cheesy BBQ Little Smokies Casserole Sweet C's Designs

Spray slow cooker with non-stick cooking spray. Place the little smokies in the slow cooker. In a bowl, mix the pineapple tidbits, pineapple juice, and barbecue sauce until well combined. Pour over the little smokies. Turn the slow cooker to low heat, and cook for about 2 hours or until warm/hot. Serve warm and enjoy!


2Ingredient Barbecue Little Smokies Recipe Little smokies recipes

Sharpen your toothpicks. Barbecue Little Smokies are the easiest, most festive appetizer you'll ever make. Two ingredients, zero prep, and 100% addictive, ex.


BaconWrapped Little Smokies (sweet & spicy) The Chunky Chef

Step-by-step instructions. To make on the stove: Heat the barbecue sauce and the smokies in a saucepan over medium heat on the stove top, stirring occasionally, until hot throughout, about 10 minutes. To make in a slow cooker: Add the barbecue sauce and the smokies and stir them up. Cover and cook on HIGH for 1 to 2 hours, until hot.


Quick Easy Ways to Make Little Smokies

Instructions. In a large bowl whisk together the bbq sauce, brown sugar, mustard, garlic powder, and hot sauce. Pour both packages of little smokies into the bottom of your slow cooker. Pour the sauce over the Smokies. Cook on low for 2-3 hours or high for 1-2 hours until heated through.


2Ingredient Barbecue Little Smokies Culinary Hill

Add the little smokies (or smoked sausage) into the bottom of your slow cooker. Place BBQ sauce, honey, dijon mustard and brown sugar on top. Stir and close the slow cooker. Cook on low heat for 3-4 hours or cook on high heat for 1-2 hours. Then flip the crockpot to warm, stir to combine the sausage with the sauce, then serve and enjoy.


Crock Pot Little Smokies Recipe Just 3 Ingredients!

Place 1 1/2 cups barbecue sauce, 1/2 cup light brown sugar, and 1 tablespoon Worcestershire sauce in a 3-quart or larger slow cooker and stir to combine. Add 24 to 28 ounces little smokies and stir to coat with the sauce. Cover and cook on the LOW setting until heated through and flavors have melded, about 2 hours. Stir once more and serve warm.


Crockpot Little Smokies Recipe The Recipe Critic

3. 2-Ingredient Barbecue Little Smokies. If you're a BBQ fanatic, then these two-ingredient, 10-minute smokies may be more your style. All you'll need are smokies, BBQ sauce, and a saucepan. You can also make them in a slow cooker. Doing so takes longer, but it also gives them more time to soak up all the rich flavors of the sauce.


Easy Cheesy BBQ Little Smokies Casserole Sweet Cs Designs

Instructions. Open 2 packages of little smokies, and place them in the Crockpot. In a small bowl, mix the sauce ingredients until well combined. Pour the sauce over the little smokies, and cook for 1 hour on high or 2-3 hours on low.


Quick and Easy Little Smokies Tornadough Alli

Just follow the simple steps below to get started. Scroll down for the printable recipe for lil smokies. Combine: Add BBQ sauce and brown sugar in bottom of crockpot and stir. Then add lil smokies and mix until well coated. Cook: Just add the ingredients to the bottom of your slow cooker, mix together, then cook for 1-2 hours.


2Ingredient Barbecue Little Smokies Culinary Hill

Place the little smokies into a crockpot. Place the barbecue sauce, brown sugar, ketchup, Worcestershire sauce, onion powder and garlic powder in a medium bowl. Whisk until well combined. Pour the sauce over the little smokies. Cover and cook on low heat for 2-3 hours, then serve.


Little Smokies Crescent Rolls Mini Pigs in a Blanket! Mom Foodie

These 2 ingredient BBQ Little Smokies are a quick and easy appetizer perfect for game day or whenever you need to feed a crowd. Your favorite BBQ sauce and a package of cocktail weenies are all you need for this savory, flavorful snack.. Serve with other party appetizers like sausage cream cheese biscuit bites, homemade baked mac n cheese bites, or crockpot grape jelly meatballs.