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Creamy Root Veggie Soup. On chilly nights, we fill the pot with parsnips and celery root for a smooth, creamy soup. Garlic, bacon and fresh thyme make it even better. —Sally Sibthorpe, Shelby Township, Michigan. Go to Recipe. 23 / 24. Taste of Home.

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Vintage Recipes of the 1950s: A Retro Cookbook That Embodies the Irresistible Flavors of the Past Kevin Palmer McDermott 4.08 24 ratings6 reviews Step back into the past with the help of this nostalgic cookbook!The 1950s was a time of massive change and development.

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The crust's role isn't only to hold the filling and provide a pleasant, flaky contrast to the soft, sweet apples. Here's the pie crust recipe from the 1950 Picture Cookbook: "Sift together 2 cups of all-purpose flour and 1 teaspoon of salt. Cut in 2/3 cup of shortening until pieces are the size of small peas.

1950s Cookbooks Recipes From A Decade Of Hope And Regret

Notable cookbooks Betty Crocker's Picture Cook Book (1950) Also known as "Big Red," this cookbook was a national bestseller, becoming the most popular non-fiction book of the year. [5] Between 1951 and 1958, the second edition sold 732,004 copies.

Vintage 1950s Cookbook CHEESE Recipe Book Culinary Arts

1 / 80 Molded Strawberry Salad This refreshing salad has two layers - a pretty pink bottom that includes sour cream, and a ruby red top with strawberries and pineapple. For years, Mom has included this jello salad in meals she prepares for our family. -Gloria Grant, Sterling, Illinois Get Recipe 2 / 80 Baked Ham with Pineapple

1950s Cookbooks Recipes From A Decade Of Hope And Regret Flashbak

Italian Loaded Mashed Potato Casserole Boozy Irish Whiskey Cakes Ham and Scalloped Potatoes These St. Patrick's Day Dinners (and Desserts) Are Pure Gold Vintage Betty We're celebrating the very best of Betty Crocker's past every Thursday (and beyond)!

Emergency steak from a 1950 Betty Crocker cookbook r/Old_Recipes

As you can see from the decade's top recipes, the 1950s were all about the intersection of comfort food and convenience—casseroles and quick dishes like Chicken a la King and Welsh rarebit reigned supreme. Simple sides, classic cocktails, and unforgettable desserts were also huge and set the scene at dinner parties, which were all the rage.

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Betty Crocker's Picture Cook Book was first published in 1950 by General Mills. The first publication run was for 950,000 volumes and the regular cookbook had a retail price of $2.95, with a deluxe edition available for $3.95. Betty Crocker is a fictional character created to promote General Mills Products in 1921.

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This cookbook is a treasure trove of recipes that were popular during the 1950s, featuring over 50 different dishes that were staples of the era. From classic appetizers like shrimp cocktail and deviled eggs, to hearty main courses like beef stroganoff and chicken à la king, this cookbook has it all.

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In Retro Recipes from the '50s and '60s, Cutthroat Kitchen star Addie Gundry serves up nostalgic recipes from the Mad Men era, like Beef Wellington and Grasshopper Pie, finally get the rediscovery they're due. Post-war rationing became a distant memory, and the rise of home entertainment culture made for prettier, more complex food.

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A collection of nostalgic and delicious recipes from the 1950s is accompanied by anecdotes and pictures of the 1950s culture of sock-hops, suburbs, and drive-ins that inspired such foods as BBQ Chicken Sloppy Joes, Kebobwiches, and Chili Dogs. Length 112 Pages Language EN English Publisher Smithmark Pub Publication date 1997 January 1

1950s Cookbooks Recipes From A Decade Of Hope And Regret

From Sour Cream: The Gourmet Touch to Everyday Cooking (cover pictured above): They sure were creative with their food names back then: Oeufs Benedict Nouveau? Chicken Pork Divinity? There's no copyright on this cookbook; but I presume it's from the 1950s (or early 60s). A close up of Oeufs Benedict Nouveau.

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Let's Get Cooking: Vintage Cookbooks 1940s & 1950s categories: vintage cooking Updated February 2023 I own a slew of vintage cookbooks from the 1940s-1960s of which I mostly open to just transport into another era (my cooking skills are poor). They are truly fantastic pieces of history and the recipes are quite fun and sometimes very interesting.

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Retro Cookbook: The Most Popular Vintage Recipes from the 1950s Kindle Edition by Louise Davidson (Author) Format: Kindle Edition 4.2 37 ratings See all formats and editions Go down memory lane with these iconic vintage recipes from the 1950s! Download FREE with Kindle Unlimited!

1950s Cookbooks Recipes From A Decade Of Hope And Regret

But these 1950s recipes are all so delicious, you won't mind the extra calories! 1. French Onion Salisbury Steaks by Cinnamon Spice and Everything Nice. 2. Old Fashioned Split Pea Soup with Hambone by Selene River Press. 3. Honey Baked Apples by Bake Then Eat. 4.

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There is also this gem of a cookbook (avail as of Feb 2024 HERE) - 1950s Betty Crocker's Bisquick Party Book. "97 gay new ideas and recipes…for coffee time through late T.V….from appetizers to desserts!" The vintage recipes include things like, Party Tuna Bake, Hamburger Onion Pie, Shrimp Salad Short Pie, Hamburger Turnovers and more!